STARTERS
Selection of cheeses for two / onion jam / olives 15€
Baked camembert / onion jam / sesame cucumbers / roasted onions 10€
Pancake / trout roe / red onions / smoky sour cream 12€
Romaine lettuce / beet-cured salmon gravlax / lemon mayonnaise 12€
Padron peppers / tahini yogurt / sesame ash / crispy onions 10€
Steak tartare / chipotle mayonnaise / pearl onions / brioche 12€
SOUPS
Smoky fish broth / jumbo shrimps/tomato salsa / carrot slaw 9€
Cream of cauliflower and carrot/chanterelles / roasted onions 8€
MAIN COURSES
Poached salmon fillet / Bok choy / potato cream / creamy crayfish sauce 18€
Roast duck fillet / bulgur / carrot cream / blackcurrant sauce 18€
Beetroot casarecce pasta:
– with chanterelle and cottage cheese salad 12€
– with Vana Tallinn liquor flambéed shrimps 14€
Guinea fowl fillet/potato cream / white radish and spinach salad/blackcurrant sauce 17€
Blue mussels / creamy crayfish sauce /panko breadcrumbs 14€
Beef tenderloin / potato cream / Peipsi onion sauce / seasonal root vegetables 24€
DESSERTS
Warm chocolate cake / artisan ice cream 7€
White chocolate panna cotta 7€
Crème Brûlée 7€
TV tower artisan ice cream (1 scoop) 2,5€
Cake selection
